Amami Charcoal Kitchen Menu
White
Domaine Jean-Marc Bernhard Riesling
US$19.00
Luna Pinot Grigio
US$12.00
No Love Lost Sauvignon Blanc
US$17.00
Conn Creek Chardonnay
US$15.00
Marnet Mill Chardonnay
US$15.00
No Love Lost Chardonnay
US$15.00
Tilth Sauvignon Blanc
US$15.00
Vegetarian Rolls
Crispy Mango
Sweet potato tempura, cucumber, topped with mango
US$16.25
Kappa Maki
Cucumber
US$7.50
Avocado Cucumber
Gluten free, vegetarian.
US$10.00
Veggie Tempura
Pumpkin, sweet potato, and eggplant tempura, topped with unagi sauce
US$12.50
Evergreen
Sweet potato tempura, lettuce, asparagus, and seaweed salad, topped with avocado
US$18.75
Avocado Maki
Gluten free, vegetarian.
US$7.50
Shiromi
Takabe
US$7.50
Hamachi
Yellowtail (Japan)
US$6.25
Shiro Maguro
Albacore (Canada)
US$5.00
Yagara
US$7.50
Me-Hikari
Red gurnard
US$7.50
Kanpachi
Amberjack (Hawaii)
US$7.50
Isaki
US$7.50
Sayori
Long-tail red snapper
US$7.50
Ishidai (Barred Knifejaw)
US$8.75
Kinmedai
Golden eye snapper
US$12.50
Tobiuo
US$7.50
Tai
Sea bream (Japan)
US$6.25
Hirame
Halibut (Japan)
US$7.50
Onagadai
Long-tail red snapper
US$7.50
Kurodai
Blackhead sea bream (Japan)
US$6.25
Kintoke
Red bigeye
US$10.00
Hata (Grouper)
US$7.50
Fuefuki (Emperor Fish)
US$7.50
Tachiuo
Beltfish
US$8.75
Suzuki
Sea bass (Hawaii)
US$6.25
Shima Aji
Striped Jack (Japan)
US$6.25
Itoyori
Golden threadfin bream
US$7.50
Houbou
US$7.50
Kamasu
Barracudas
US$8.75
Engawa
US$7.50
Appetizers
Geso Karaage
Deep-fried squid tentacles
US$15.00
Miso Soup
US$3.75
Tempura Mix
Deep-fried shrimps (3) and assorted vegetables
US$17.50
Softshell Crab
Deep-fried whole soft shell crab
US$13.75
Ika Maru
Grilled whole squid with Japanese mayo, ao nori (green seaweed powder)
US$26.25
Yuzu Shishito
US$10.00
Yasai Tempura
Deep-fried sweet potato, pumpkin, eggplant, broccoli, potato, and onion
US$12.50
Edamame
Gluten free. boiled soy beans, lightly salted.
US$6.25
Takoyaki
Deep-fried dashi-infused batter with octopus, topped with takoyaki sauce, Japanese mayo, ao nori, and shredded nori
US$11.25
Jalapeño Bomb
4 pieces deep-fried jalapeño shell with minced seafood and cream cheese filling, topped with unagi sauce, spicy mayo, and tobiko.
US$15.00
Fried Calamari
Deep Fried Calamari Rings, served with Spicy Mayo
US$13.75
Chicken Karaage
Japanese style fried chicken nuggets
US$11.25
Miso Black Cod
US$21.25
Okonomiyaki
Japanese style savory pancake with cabbage and bacon, topped with a savory okonomiyaki sauce, Japanese mayo, ao nori, and shredded nori
US$15.00
Agedashi Tofu
Deep-fried tempura-battered soft tofu, served with tempura sauce and shredded nori
US$11.25
Hamachi Kama
Grilled yellowtail collar served with yuzu ponzu
US$20.00
Gyoza
6 pieces deep-fried pork and vegetable potstickers
US$10.00
Idako Karaage
Deep-fried baby octopus
US$15.00
Garlic Edamame
US$11.25
Tonkatsu
US$15.00
Specialty Rolls
Amami
Spicy tuna, tempura crunchies, and crawfish salad, topped with tuna, yellowtail, mango, tobiko, and scallions
US$22.50
Romeo And Juliet
Salmon and avocado, topped with scallop, tobiko, green onion, Japanese mayo, and spicy sauce
US$21.25
Ring On Fire
Spicy salmon and cucumber, topped with scallop, tuna, tobiko, and spicy garlic ponzu
US$22.50
Surf And Turf
Lobster, mango, crawfish salad, topped with Kobe beef and crunchy garlic
US$35.00
The Bomb
Shrimp tempura, spicy tuna, and snow crab, topped with eel, assorted fishes, jalapeño , torched with spicy garlic mayo, and tobiko
US$23.75
Main St
Soy-wrapped lobster meat, tuna, avocado, and mango, topped with sweet potato tempura, yuzu miso dressing, and shichimi powder
US$27.50
Golden Valley
Soy-wrapped salmon, tuna, avocado, topped with scallop, tobiko, scallions, and yuzu miso dressing
US$22.50
Autumn Harvest
Shrimp tempura, eel, jalapeño , crabmeat, and shiso leaf, topped with salmon and lemon slices
US$26.25
OMG
Shrimp tempura, spicy tuna, and cream cheese, topped with albacore, jalapeño , torched with mayo, topped with yuzu dressing
US$25.00
Kingdom
Unagi tempura, cream cheese, avocado, topped with escolar, torched with mayo, topped with lemon zest and tobiko
US$22.50
Spring Time
Shrimp tempura, avocado, and lobster salad, topped with salmon, tuna, lemon, tobiko, and scallions
US$22.50
Belly Belly
Yellowtail, cucumber, and scallions, topped with otoro, avocado, tobiko, and Japanese mustard vinaigrette. Substitute tobiko with caviar + $5
US$27.50
Melt In The Mouth
Toro, scallions, topped with eel, avocado, unagi sauce, and spicy sauce
US$23.75
Dynamite
Deep-fried soft shell crab, cream cheese, jalapeño , shiso leaf, topped with spicy salmon, garlic mayo, mango sauce, unagi sauce, and shredded sweet potato tempura
US$25.00
Sunrise
Shrimp tempura, avocado, cucumber, topped with spicy crab mix, tempura-battered shredded sweet potato, tobiko, and scallions
US$21.25
Mango Crunch
Spicy crabmeat and mango, topped with salmon and tempura crunchies
US$20.00
Crab Coast
Snow crab, avocado, and cucumber, topped with tiger shrimp, eel, and unagi sauce
US$22.50
Chef's Special
Choose this for a surprise chef special roll!
US$35.00
Paradise
Seared tuna, avocado, and tempura crunchies, topped with salmon, cel, unagi sauce, garlic mayo, and tobiko
US$22.50
Salads
Poke Salad
Chopped tuna on a bed of spring mix, seaweed salad, cherry tomato, tobiko, avocado, and cucumber
US$16.25
Sashimi Salad
Mixed fishes of chefs choice on a bed of spring mix, seaweed salad, cherry tomato, tobiko, avocado, and cucumber
US$18.75
Spring Mix
With cucumber, avocado, tobiko, seaweed salad and cherry tomato
US$7.50
Amami Salad
Seared tuna and white tuna on a bed of spring mix, seaweed salad, cherry tomato, tobiko, avocado, and cucumber
US$20.00
Red
No Love Lost Red Blend
US$16.00
Cornerstone Cabernet Sauvginon
US$106.25
Hibou Pinot Noir
US$17.00
Rice Dishes
Zuwaigani Don
Hokkaido Zuwaigani crab torched with mayo on sushi rice
US$37.50
Tekka Don
Seared and fresh tuna sashimi on a bed of sushi rice
US$37.50
Tonkatsu
US$20.00
Ginger Pork Don
US$20.00
Hokkaido Don
Salmon, yellowtail, hokkaido sea urchin, Hokkaido scallop, and salmon roe on a bed of sushi rice
US$42.50
Chicken Teriyaki
All teriyaki dishes come with rice, soup, and salad.
US$20.00
Beef Don
US$20.00
Miso Soup
US$3.75
White Rice
US$3.75
Beef Teriyaki
All teriyaki dishes come with rice, soup, and salad
US$31.25
Salmon Teriyaki
All teriyaki dishes come with rice, soup, and salad.
US$22.50
Unagi Don
Freshwater eel on a bed of sushi rice
US$32.50
Sushi Rice
US$3.75
Sake Don
Fresh salmon and salmon roe on a bed of sushi rice
US$37.50
Tsukiji Don
Amaebi, ikura, uni, and Toro on a bed of sushi rice
US$47.50
Chirashi Don
Chef's choice of assorted sashimi on a bed of sushi rice
US$37.50
Hikarimono
Aji
Japanese horse mackerel (Japan)
US$10.00
Iwashi
US$7.50
Ma-Saba
Japanese mackerel (Oita, Japan)
US$7.50
Sawara
Spanish mackerel
US$7.50
Aji (Whole Fish)
US$35.00
Saba
Mackerel (Norway)
US$5.00
Kohada
US$7.50
Grilled Meats + Veggies
Wagyu
US$12.50
Shishito
US$4.38
Bacon Tomato
US$6.25
Beef Tongue
US$10.00
Cherry Tomatoes
US$3.75
Nasu
Eggplant
US$3.75
Shiitake
US$5.00
Duck Breast
US$12.50
Tebasaki
Chicken wings
US$5.00
Negima
Chicken thigh with scallions
US$5.62
Bacon With Enoki
US$6.25
Bacon Asparagus
US$6.25
Butabara
Pork belly
US$6.25
Akami
Sake
Salmon (Scotland)
US$5.00
Katsuo
Skipjack tuna (Japan)
US$6.25
Maguro
Bluefin tuna (Spain)
US$6.25
O-Toro
Fatty bluefin tuna belly (Spain)
US$11.25
Chu-Toro
Medium-fat bluefin tuna belly (Spain)
US$8.75
Grilled Seafood
Shrimp With Bacon
US$8.75
Regular Hokke
Atka mackerel
US$20.00
Regular Aji （烤）
Horse mackerel
US$23.75
Large Hokke
Atka mackerel
US$37.50
Hotate （烤）
Scallop
US$7.50
Saba (烤）
Mackerel
US$20.00
Giant Shrimp
US$22.50
Tiger Shrimp
US$6.25
Large Aji （烤）
Horse mackerel
US$37.50
Scallop With Bacon
US$10.00
Sauces
Side Sriracha
US$0.00
Soy Sauce
US$0.00
Side Ponzu
US$0.00
Chopsticks
US$0.00
Side Unagi Sauce
US$0.00
Side Wasabi
US$0.00
Side Spicy Mayo
US$0.00
Side Ginger
US$0.00
Side Chopped Wasabi (Kizami)
US$5.00
Side Real Wasabi
US$5.00
Combo
Shigoku Oysters
Ponzu, scallions, tobiko, and Tabasco
US$5.00
Nigiri And Sashimi Combo
4 pieces nigiri, 9 pieces sashimi, tekka maki
US$47.50
Nigiri Moriawase
7 pieces nigiri and tekka maki
US$37.50
10-Piece Nigiri Omakase
US$68.75
Sashimi Moriawase
15 pieces chef's choice sashimi
US$52.50
12-Piece Nigiri Omakase
Choose wagyu or uni
US$87.50
Pickles
Tako Wasabi
Raw baby octopus with chopped pickled wasabi
US$8.75
Chuka Idako
Seasoned baby octopus
US$8.75
Tsubu Kimchi
Whelk (sea snail) in kimchi sauce
US$8.75
Wakame
Seaweed salad.
US$7.50
Spicy Wakame
Spicy seaweed salad.
US$7.50
Sunomono
Cucumber salad and ebi in rice vinegar
US$7.50
Tsukemono
Chef's selection of 3 types of our house-made pickles
US$11.25
Sake
Kurodasho "Tako"
US$300.00
Heiwa Muryozan, Junmai Ginjo
US$187.50
Asaibiraki Suijin 300ML
US$30.00
Dassai "45"
US$25.00
Kuheiji Betsu Atsurae
US$200.00
Kuheiji "Eau Du Desir"
US$112.50
Heiwa Kid, Junmai
US$85.00
Ozeki Hana Awaka Peach 250ML
US$12.50
Ohmine "2 Grain" Junmai Daiginjo
US$312.50
House Hot Sake
US$6.00
Heiwa Kid, Junmai Daiginjo
US$112.50
Kuheiji "Sauvage"
US$112.50
Ozeki Hana Awaka Yuzu 250ML
US$12.50
Kuheiji Kyou Den
US$200.00
Hakutsuru Shoune
US$28.00
Dassai "39"
US$32.00
Imayo Tsukasa 720ML
US$250.00
Shichida 720ML
US$93.75
Dassai "23"
US$78.00
Ohmine "3 Grain" Junmai Daiginjo
US$110.00
Mizubasho 300ML
US$31.25
Sonata
Tako
Octopus
US$6.25
Awabi
Abalone
US$10.00
Wagyu
A5 Kobe beef (Japan)
US$18.75
Sawagani (Soft Shell Crab)
US$7.50
Zuwaigani
Snow crab
US$6.25
Hokkaido Uni
Sea urchin (Japan)
US$18.75
Ika
Squid
US$5.00
Ikura
Salmon roe
US$6.25
Amaebi
Sweet shrimp
US$10.00
Unagi
Freshwater eel
US$5.00
Hotate
Scallop
US$6.25
Mirugai
US$7.50
Anago
Saltwater eel
US$7.50
Tobiko
Flying fish roe
US$5.00
Tamago
Firefly squid
US$3.75
Ebi
Tiger shrimp
US$5.00
Maki & Makimono
Alaska
Salmon, avocado, and cucumber
US$11.25
Rainbow
Snow crab and avocado, topped with assorted fishes
US$21.25
Hamachi Avocado
Gluten free
US$11.25
Negitoro
(Fatty) tuna belly and scallions
US$12.50
Salmon Avocado
US$11.25
Philadelphia
Salmon and cream cheese
US$11.25
Salmon Skin
Deep-fried salmon skin, cucumber, tobiko, and unagi sauce
US$11.25
Crazy Fish
Assorted fishes, tamago, scallions, and tobiko
US$15.00
Tuna Avocado
US$11.25
Sake Maki
Salmon
US$10.00
Spicy Hamachi
With cucumber
US$11.25
Rock N' Roll
Freshwater eel and avocado
US$11.25
Spicy Tuna
With cucumber
US$11.25
New York Roll
Cooked tiger shrimp, cucumber, and avocado
US$11.25
Lion King
Crab meat and avocado, topped with salmon, baked with spicy mayo, topped with tobiko, scallions, and unagi sauce
US$20.00
Tekka Maki
Tuna
US$10.00
Dragon
Shrimp tempura, topped with eel, avocado, and unagi sauce
US$21.25
Spider
Deep-fried soft shell crab, avocado, cucumber, tobiko, and unagi sauce
US$16.25
Negihama
Yellowtail and scallions
US$10.00
Shrimp Tempura
With avocado and unagi sauce
US$13.75
Spicy Salmon
With avocado and tempura crunchies
US$11.25
California
Crab meat and avocado
US$10.00
Spicy Scallop
With avocado
US$11.25
Baked Scallop
Crab meat and avocado, topped with scallop, baked with spicy mayo, topped with tobiko, scallions, and unagi sauce
US$20.00
Rose
Azur Dry Rose
US$18.00
Kanpai Rose
US$68.75
Specialty Dishes
Katsuo Tataki
Seared skipjack tuna, scallions, and ginger ponzu
US$15.00
Ankimo
4 pieces steamed monkfish liver paired with momiji (spicy radish) and sesame ponzu
US$18.75
Tosa-Mi Albacore
7 pieces seared white tuna in spicy sauce, topped with fried leek and dry chili
US$18.75
Wagyu Tartar
Chopped as wagyu and avocado with house-made taro chips
US$27.50
Oyster Shot
Fresh oyster, tobiko, tabasco, scallion, and ponzu, served with house cold sake
US$11.25
Truffle Hamachi
6 pieces yellowtail sashimi, jalapeño , fried leek, crispy garlic, tobiko, and spicy truffle ponzu. Add black caviar + $5
US$21.25
Popfin Albacore
7 pieces white tuna, jalapeño and spicy garlic ponzu
US$22.50
Hakozushi - Saba Roll
A twist on the regular nigiri sushi! Whole mackerel topped with sushi rice compressed in a wooden box and cut into pieces
US$27.50
Yuzu Hirame
7 pieces halibut-wrapped yamagobo (burdock) in yuzu ponzu
US$22.50
Poke Tower
Assorted cubed sashimi and avocado in mustard vinaigrette, served with house-made taro chips
US$20.00
Dancing Salmon
3 pieces salmon-wrapped spicy snow crab, topped with tobiko, mango, and yuzu miso
US$15.00
Non- Alcoholic
Green Tea
US$5.00
Soda
US$3.75
Ramune
US$5.00
Sparkling Water
US$3.75
Dessert
Cheesecake
US$6.25
Matcha Konbu Ice Cream
US$10.00
Konbu Ice Cream
Seaweed flavor gives a little touch of savoriness
US$10.00
Mochi Ice Cream
2 pieces
US$6.25
Wine
Corkage Fee
US$25.00
Sparkling
Domaine Carneros
US$87.50
No Love Lost Sparkling
US$20.00
Sinnet Blanc De Blancs
US$15.00
Taittinger
US$162.50
Philippe De Valois
US$14.00
If you're in the mood for a dining experience that blends the traditional with the contemporary, look no further than Amami Charcoal Kitchen Menu. Located in the heart of Napa, this cozy spot at 1300 Main St Suite 100 offers a delightful selection of dishes that are sure to impress. The menu is a celebration of flavors, highlighting fresh, high-quality ingredients, and expertly charred meats and vegetables that bring out the natural richness of each dish.
From succulent grilled skewers to mouthwatering bowls, each bite offers a taste of the unique culinary journey that defines Amami. Whether you're stopping by for a casual lunch or a special dinner, the diverse menu options cater to all preferences, with something to satisfy both seasoned foodies and those new to this style of cooking. With its inviting atmosphere and vibrant flavors, Amami Charcoal Kitchen Menu is perfect for anyone seeking a memorable meal in Napa.